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Peanut Butter Banana Rice Cakes

Plain old rice cakes can get boring, so why not try something new? Whether you’re craving a sweet snack or looking for dessert after dinner, these peanut butter banana rice cakes are packed with flavor that will be sure to satisfy your sweet tooth.

What You’ll Need:

  • 1 lightly salted rice cake

  • 6g (1 tbsp) PB fit

  • 1 tsp water

  • 20g (¼) sliced banana

  • Pinch of cinnamon

  • 3g (¼ tsp) honey

How to Prepare:

  1. In a small bowl, add PB fit and water. Mix well.

  2. Spread peanut butter on rice cake. Sprinkle with cinnamon.

  3. Add sliced banana pieces to rice cake.

  4. Drizzle with honey.

Total Time Required: 5 minutes

Number of Servings: 1

Calories: 95

Protein: 3.8g

Carbohydrates: 18.2g

Fat: 1.1g

*Macronutrients and calories will differ slightly depending on brands of ingredients used.

Enjoy!

Mandi.

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